Types and Characteristics of Tsu Ru
Tsu Ru encompasses a diverse range of natural and cultivated varieties, each boasting unique characteristics in terms of texture, flavor, and appearance.
Natural Varieties
Natural Tsu Ru thrives in pristine environments, with distinct textures and flavors influenced by their surroundings.
- Wild Tsu Ru: Foraged from the depths of forests, wild Tsu Ru possesses a firm texture and earthy undertones.
- Stream Tsu Ru: Found in clear, flowing streams, stream Tsu Ru exhibits a tender texture and a delicate sweetness.
- Mountain Tsu Ru: Growing at high altitudes, mountain Tsu Ru boasts a crisp texture and a hint of bitterness.
Cultivated Varieties
Cultivated Tsu Ru undergoes meticulous farming techniques to enhance specific qualities.
